Project: Food and nutrition research to inform food and nutrition policies and practices in Thailand

On November 11-13, 2022, Project: Food and nutrition research to inform food and nutrition policies and practices in Thailand: Food ME held a meeting to conduct lessons learned from the operation of the project to summarize past performance, exchange knowledge of successes, problems and obstacles in operations and discuss the research direction of IPSR to drive the food and nutrition policy of Thailand in the future including guidelines for managing research intervention from the business sector. Participants in the meeting consisted of Project Advisor: Professor Emeritus Dr. Churnrurtai Kanchanachitra and the project working team are Asst. Prof. Dr. Sirinya Phulkerd, Dr. Sarunya Sujaritpong, DVM, Assoc. Prof. Dr. Manasigan Kanchanachitra, Asst. Prof. Dr. Pojjana Hunchangsith, Assoc. Prof. Dr. Jongjit Rittirong, Dr. Pattraporn Chuenglertsiri and Dr. Nongnuch Jindarattanaporn, researchers and coordinators, totaling 18 people at Chomphu Phuka Room, Nan Green Lake View Resort Hotel, Muang District, Nan Province.