On January 20, 2025, Lect. Dr. Sarunya Sujaritpong, DVM, from the Institute for Population and Social Research, Mahidol University, participated in the seminar “Experiences in Food Management for Health Throughout the Supply Chain: Utilizing Food and Nutrition Management System Standards to Enhance Student Access to Healthy Food.” This session was part of the seminar on “Advancing Policies for Quality Food and Nutrition Management in Educational Institutions,” organized by the Health Promotion Foundation (ThaiHealth) in collaboration with the Healthy Food Consumption Foundation at Amari Don Mueang Airport Hotel, Bangkok. Read more at Naewna Online: https://www.naewna.com/lady/854657/
