Global Food Security Conference Toward Equitable, Sustainable and Resilient Food Systems

From April 9-12, 2024, the Institute for Population and Social Research at Mahidol University, led by Assoc. Prof. Dr. Sirinya Phulkerd, along with Miss Sasinee Thepsuwan, Miss Natjera Thongcharoenchupong, and Ms. Nutnicha Loyfah, jointly presented the results of the study project on the consumption of fruits and vegetables among Thai people at the Global Food Security Conference ‘Towards Equitable, Sustainable, and Resilient Food Systems,’ organized by KU LEUVEN, ELSEVIER, WAGENINGEN UNIVERSITY & RESEARCH in Leuven, Belgium.

For those interested, photos from the activity can be viewed on the following Facebook page:

https://www.facebook.com/media/set/?vanity=IPSRMAHIDOLUNIVERSITY&set=a.900119708578773