Between January 2-31, 2024, Sub-Activity 5, titled “Monitoring Food and Beverage Marketing Targeting Children in Thailand,” was conducted as part of the research project Healthy food chain management and effective interventions and Measures to Promote Healthy Consumption in Thai population.
The fieldwork was led by Lect. Dr. Nongnuch Jindarattanaporn from the Institute for Population and Social Research, Mahidol University, and involved a team of 10 interviewers who gathered data across four provinces in Thailand: Nakhon Ratchasima, Maha Sarakham, Prachuap Khiri Khan, and Krabi.