{"id":32925,"date":"2023-08-22T09:59:32","date_gmt":"2023-08-22T02:59:32","guid":{"rendered":"https:\/\/ipsr.mahidol.ac.th\/?post_type=post_research&#038;p=32925"},"modified":"2023-09-18T08:46:57","modified_gmt":"2023-09-18T01:46:57","slug":"choosing-an-effective-food-classification-system-for-promoting-healthy-diets-in-thailand-a-comparative-evaluation-of-three-nutrient-profiling-based-food-classification-systems-government-who-and-h","status":"publish","type":"post_research","link":"https:\/\/ipsr.mahidol.ac.th\/en\/post_research\/choosing-an-effective-food-classification-system-for-promoting-healthy-diets-in-thailand-a-comparative-evaluation-of-three-nutrient-profiling-based-food-classification-systems-government-who-and-h\/","title":{"rendered":"Choosing an effective food classification system for promoting healthy diets in Thailand: a comparative evaluation of three nutrient profiling-based food classification systems (government, WHO, and Healthier Choice Logo) and a food-processing-based food classification system (NOVA)"},"content":{"rendered":"\n<p><strong>Authors:<\/strong> Sirinya Phulkerd, Sarah Dickie, Natjera Thongcharoenchupong, Sasinee Thapsuwan, Priscila Machado, Julie Woods, Ladda Mo-Suwan, Piyada Prasertsom, Chantana Ungchusak, Chiraporn Khitdee and Mark Lawrence<br>Front. Nutr., 17 May 2023<br>Sec. Nutrition and Sustainable Diets<br>Volume 10 &#8211; 2023 | <a href=\"https:\/\/doi.org\/10.3389\/fnut.2023.1149813\">https:\/\/doi.org\/10.3389\/fnut.2023.1149813<\/a><\/p>\n\n\n\n<p><strong>Citation: <\/strong>Phulkerd S, Dickie S, Thongcharoenchupong N, Thapsuwan S, Machado P, Woods J, Mo-Suwan L, Prasertsom P, Ungchusak C, Khitdee C and Lawrence M (2023) Choosing an effective food classification system for promoting healthy diets in Thailand: a comparative evaluation of three nutrient profiling-based food classification systems (government, WHO, and Healthier Choice Logo) and a food-processing-based food classification system (NOVA). <em>Front. Nutr<\/em>. 10:1149813. doi: 10.3389\/fnut.2023.1149813<\/p>\n","protected":false},"featured_media":0,"template":"","tags":[],"research_group":[196],"research_type":[200,202],"research_year":[488],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v19.10 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Choosing an effective food classification system for promoting healthy diets in Thailand: a comparative evaluation of three nutrient profiling-based food classification systems (government, WHO, and Healthier Choice Logo) and a food-processing-based food classification system (NOVA) - \u0e2a\u0e16\u0e32\u0e1a\u0e31\u0e19\u0e27\u0e34\u0e08\u0e31\u0e22\u0e1b\u0e23\u0e30\u0e0a\u0e32\u0e01\u0e23\u0e41\u0e25\u0e30\u0e2a\u0e31\u0e07\u0e04\u0e21 \u0e21\u0e2b\u0e32\u0e27\u0e34\u0e17\u0e22\u0e32\u0e25\u0e31\u0e22\u0e21\u0e2b\u0e34\u0e14\u0e25<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/ipsr.mahidol.ac.th\/en\/post_research\/choosing-an-effective-food-classification-system-for-promoting-healthy-diets-in-thailand-a-comparative-evaluation-of-three-nutrient-profiling-based-food-classification-systems-government-who-and-h\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Choosing an effective food classification system for promoting healthy diets in Thailand: a comparative evaluation of three nutrient profiling-based food classification systems (government, WHO, and Healthier Choice Logo) and a food-processing-based food classification system (NOVA) - \u0e2a\u0e16\u0e32\u0e1a\u0e31\u0e19\u0e27\u0e34\u0e08\u0e31\u0e22\u0e1b\u0e23\u0e30\u0e0a\u0e32\u0e01\u0e23\u0e41\u0e25\u0e30\u0e2a\u0e31\u0e07\u0e04\u0e21 \u0e21\u0e2b\u0e32\u0e27\u0e34\u0e17\u0e22\u0e32\u0e25\u0e31\u0e22\u0e21\u0e2b\u0e34\u0e14\u0e25\" \/>\n<meta property=\"og:description\" content=\"Authors: Sirinya Phulkerd, Sarah Dickie, Natjera Thongcharoenchupong, Sasinee Thapsuwan, Priscila Machado, Julie Woods, Ladda Mo-Suwan, Piyada Prasertsom, Chantana Ungchusak, Chiraporn Khitdee and Mark LawrenceFront. Nutr., 17 May 2023Sec. 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